News
24 August 2022 | Lauretta Parker
Brokenwood Cellar Hand, Hayden Tinkler is Awarded Viticulture Scholarship
Hayden Tinkler wins the 2022 Tyrrell Family Advanced Viticulture Scholarship at the Hunter Valley Wine Show Continue »
24/08/2022 at 12:48 PM
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24 August 2022 | Lauretta Parker
2022 CCL Hunter Valley Wine Show Results
Brokenwood adds to the trophy cabinet after a top day at the Hunter Valley Wine Show. Continue »
24/08/2022 at 12:37 PM
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17 August 2022 | Lauretta Parker
The Wood Restaurant is Opening for Dinner on Friday & Saturday Nights
Executive Chef Sean Townsend has carefully curated a four-course menu with each dish celebrating local and seasonal produce. Bookings are now open. Continue »
17/08/2022 at 2:48 PM
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10 August 2022 | Lauretta Parker
Halliday Wine Companion Awards 2023 - Brokenwood Wins 'Semillon of the Year'
Brokenwood wins 'Semillon of the Year' for their 2014 Sunshine Vineyard Semillon plus a list of other outstanding points. Continue »
10/08/2022 at 10:14 AM
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20 July 2022 | Lauretta Parker
Brokenwood Wines Appoints Executive Chef Sean Townsend
Brokenwood Wines is pleased to welcome Executive Chef, Sean Townsend to The Wood Restaurant and Cru Bar + Pantry. Continue »
20/07/2022 at 3:58 PM
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23 March 2022 | Claire Richardson
2022 Vintage - Update 3
We are on the home straight in terms of fruit intake but there is still plenty of activity in the winery! Continue »
23/03/2022 at 9:30 AM
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10 February 2022 | Claire Richardson
2022 Vintage - Update 2
Finishing Whites and sampling the Reds! An update from Stuart Horden (Senior Winemaker). Continue »
10/02/2022 at 2:16 PM
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9 February 2022 | Claire Richardson
2022 Vintage - Sem-a-lanche
Our vintage crew are busy bringing in the last of our whites in the Hunter Valley! Continue »
09/02/2022 at 4:12 PM
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24 January 2022 | Carlee Watson
2022 Vintage - Update 1
Our Winemakers will keep you updated this vintage with details straight from the crush pad from vineyard to glass. Continue »
24/01/2022 at 3:40 PM
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