2011 Forest Edge Vineyard Méthode Traditionelle
Aromas of toast and brioche from the 6 years on yeast lees. Pale in colour and a very fine bead of CO2 evident. Bran meal flavours supported by very good acid. Aging superbly, and slowly. There's always a reason to open a bottle in celebration!
CRU $346.50 SVC $326.70