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Krysten Barros
2 April 2020 | Krysten Barros

Brokenwood Virtual Tasting #2

2019 Semillon

Vibrant in colour – a touch more than usual due to the sunshine. Lovely florals and lemon grass aromas. Mouth filling flavours of pear and lemon pith balancing the zesty acid backbone. The aromas and fruit weight belie the 10.8% alcohol and reconfirms that the Hunter Valley produces fruit at optimal ripeness and much lower sugar levels. A classic Hunter Valley Semillon to enjoynow or will age gracefully over many years.

2019 Indigo Vineyard Tempranillo

Mid density colour, with youthful purple hues. Lifted red berry and red jube fruit aromas carry to the palate with a low acid and soft tannin finish. Sweet, earthy and dark cherry flavours. A complete wine to be enjoyed over the medium to long term.


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