Chicken
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Perfect, pale green colour and lifted grapefruit aromas.
CRU $315.00 I SVC $297.00
Aromas of grapefruit and white stonefruits with lifted toasted cashew notes from the French oak. Grapefruit pith and white nectarine carry through for a long, balanced finish.
ACCOLADES:
Trophy for Best Beechworth Chardonnay (96 Points) | 2023 Halliday Chardonnay and Cabernet Challange
Trophy for the Gramp Hardy Hill Smith Prize for National Wine of Provenance/ Gold Medal (95 Points) | 2023 Royal Adelaide Wine Show
Trophy for Best Beechworth Chardonnay | 2023 North East Victorian Wine Show
97 Points | The Real Review (Huon Hooke)
95 Points | 2024 Halliday Wine Companion
95 Points | 2023 Royal Sydney Wine Show
CRU $393.75 I SVC $371.25
More tropical fruit on the palate, balanced by bright zesty acidity.
CRU $252.00 I SVC $252.00
Sauvignon Blanc Semillon
Grapefruit, finger lime and a zesty acidity adds to the structure.
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Fragrant apple blossom and lemon grass aromas typical of Hunter Semillon at an early age.
ACCOLADES:
Gold Medal (95 Points) | 2023 Royal Sydney Wine Show
95 Points | The Real Review (Huon Hooke)
95 Points | JamesSuckling.com (Ned Goodwin MW)
CRU $346.50 I SVC $326.70
Blackcurrant and Kakadu plum notes on the nose prepares you clearly for the crunchy Cabernet characters on the palate.
CRU $131.25 I SVC $123.75
Bran meal and cashew notes from the fine French oak compliment the white peach and grapefruit characters.
ACCOLADES:
90 Points | 2023 Halliday Chardonnay and Cabernet Challange
CRU $346.50 I SVC $326.70
Some vanillin and nougat evident on the palate, along with background lemon grass.
CRU $346.50 I SVC $326.70
